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Show: 
Food Science
    Product Name+   Price 
 Advances in Food Colloids  Advances in Food Colloids 
ISKU #0751402036
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Dickinson, Eric (Author), McClements, D J (Author), Dickinson, E (Author), McClements, D Julian (Joi...
List Price: $258.70
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 Advances in Solid State Fermentation  Advances in Solid State Fermentation 
ISKU #0792347323
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Roussos, S (Editor), Lonsane, B K (Editor), Raimbault, M (Editor), Viniegra-Gonzalez, G (Editor), Ro...
List Price: $648.70
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 Advances in the Production and Utilization of Cruciferous Crops (World Crops: Production, Utilization and Description #11 )  Advances in the Production and Utilization of Cruciferous Crops (World Crops: Production, Utilization and Description #11 ) 
ISKU #9024731968
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Sxrensen, H (Editor), Sorensen, H (Editor), Commission of the European Communities (Other) ISBN: 90...
List Price: $245.70
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 America's Food: What You Don't Know about What You Eat  America's Food: What You Don't Know about What You Eat 
ISKU #026202652X
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Blatt, Harvey (Author) ISBN: 026202652X Publisher: MIT Press (MA) Binding: Hardcover Pub Date: O...
List Price: $29.95
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 Analysis of Taste and Aroma (Molecular Methods of Plant Analysis #21 )  Analysis of Taste and Aroma (Molecular Methods of Plant Analysis #21 ) 
ISKU #3540417532
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Jackson, J F (Author), Linskens, H F (Author), Jackson, John F (Editor), Linskens, H F (Editor) ISB...
List Price: $284.70
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 Analytical Methods of Food Authentication  Analytical Methods of Food Authentication 
ISKU #0751404268
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Ashurst, Philip R (Author), Ashurst (Author), Dennis, M J (Author), Chem, C (Joint Author), Dennis, ...
List Price: $232.70
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 Antimicrobial Food Additives: Characteristics, Uses, Effects (Rev and Enl)  Antimicrobial Food Additives: Characteristics, Uses, Effects (Rev and Enl) 
ISKU #354061138X
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Luck, Erich (Author), L]ck, Erich (Author), Jager, Martin (Author), Luck, E (Author), Laichena, S F ...
List Price: $245.70
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 Aroma of Beer, Wine and Distilled Alcoholic Beverages (Handbuch Der Aromaforschung #3 )  Aroma of Beer, Wine and Distilled Alcoholic Beverages (Handbuch Der Aromaforschung #3 ) 
ISKU #902771553X
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Nykanen, Lalli (Author), Nykc$nen, L (Author), Suomalainen, H (Author), Nyknen, L (Author), Nykanen,...
List Price: $388.70
Our Price: $328.90

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 Autoxidation in Food and Biological Systems  Autoxidation in Food and Biological Systems 
ISKU #030640561X
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Simic, M G (Editor), Karel, Marcus (Editor), Simic, Michael G (Other) ISBN: 030640561X Publisher: ...
List Price: $279.50
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 Bakery Food Manufacture and Quality: Water Control and Effects  Bakery Food Manufacture and Quality: Water Control and Effects 
ISKU #140517613X
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Cauvain, Stanley P (Author) ISBN: 140517613X Publisher: Blackwell Publishers Binding: Hardcover ...
List Price: $259.99
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 Barley for Food and Health: Science, Technology, and Products  Barley for Food and Health: Science, Technology, and Products 
ISKU #0470102497
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Newman, Rosemary K (Author), Newman, C Walter (Author) ISBN: 0470102497 Publisher: Wiley-Interscie...
List Price: $94.95
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 Bioactive Compounds in Foods  Bioactive Compounds in Foods 
ISKU #1405158751
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Gilbert, John (Editor), Senyuva, Hamide (Editor), Ş Enyuva, Hamide (Editor), Gilbert, John (Othe...
List Price: $199.99
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 Bioanalytische Und Biochemische Labormethoden  Bioanalytische Und Biochemische Labormethoden 
ISKU #3540670203
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Geckeler, Kurt E (Editor), Eckstein, Heiner (Editor) ISBN: 3540670203 Publisher: Springer Binding...
List Price: $68.46
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 Careers in Food Science: From Undergraduate to Professional  Careers in Food Science: From Undergraduate to Professional 
ISKU #0387773908
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Hartel, Richard W (Editor), Klawitter, Christina P (Editor) ISBN: 0387773908 Publisher: Springer ...
List Price: $38.94
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 Chemical Sensors: An Introduction for Scientists and Engineers  Chemical Sensors: An Introduction for Scientists and Engineers 
ISKU #3540457429
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Grundler, Peter (Author) ISBN: 3540457429 Publisher: Springer Binding: Hardcover Pub Date: Febru...
List Price: $128.70
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 Chemische Lebensmittelkonservierung: Stoffe - Wirkungen - Methoden  Chemische Lebensmittelkonservierung: Stoffe - Wirkungen - Methoden 
ISKU #354057607X
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L]ck, Erich (Author), Jager, Martin (Author) ISBN: 354057607X Publisher: Springer Binding: Hardco...
List Price: $182.00
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 Chemistry of Oils and Fats Economic  Chemistry of Oils and Fats Economic 
ISKU #1405116269
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Gunstone, F D (Author), Gunstone, (Author), Gunstone, Frank (Author) ISBN: 1405116269 Publisher: W...
List Price: $289.89
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 Class 1 Oxidoreductases V: EC 1.2 (2005. Corr. 2nd Printing) (Springer Handbook of Enzymes #20 )  Class 1 Oxidoreductases V: EC 1.2 (2005. Corr. 2nd Printing) (Springer Handbook of Enzymes #20 ) 
ISKU #3540225145
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Schomburg, Dietmar (Editor), Chang, A (Editor), Schomburg, Ida (Editor) ISBN: 3540225145 Publisher...
List Price: $427.70
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 Class 1 Oxidoreductases VI: EC 1.3 (2005. Corr. 2nd Printing) (Springer Handbook of Enzymes #21 )  Class 1 Oxidoreductases VI: EC 1.3 (2005. Corr. 2nd Printing) (Springer Handbook of Enzymes #21 ) 
ISKU #3540225153
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Schomburg, Dietmar (Editor), Chang, Antje (Editor), Schomburg, Ida (Editor) ISBN: 3540225153 Publi...
List Price: $427.70
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 Cleaning-In-Place: Dairy, Food and Beverage Operations (Society of Dairy Technology)  Cleaning-In-Place: Dairy, Food and Beverage Operations (Society of Dairy Technology) 
ISKU #1405155035
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Tamime, Adnan (Editor) ISBN: 1405155035 Publisher: Blackwell Publishing Binding: Hardcover Pub D...
List Price: $184.99
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